Lomito Chimichurri is our original vibrant, herby sauce originating from an authentic Argentine family recipe which won the “People’s Pizza” competition on This Morning in 2012 and has gained a Great Taste Award One Star! Fresh ingredients including parsley, garlic & Argentine spice Aji Molido are used to infuse a combination of oil & vinegar to create the perfect blend. An extremely versatile sauce, our Chimichurri can be used as a marinade, for cooking or simply as a dipping sauce. It is an ideal accompaniment for all meats & fish & is suitable for vegetarians & vegans too.  
 
Ingredients – Parsley, Rapeseed Oil, White Wine Vinegar, Onions, Garlic Powder, Oregano, Red Peppers, Sugar, Cayenne Chilli Mash (Red Cayenne Peppers, Salt, Acidity Regulator (Acetic Acid)), Lime Juice, Salt, Aji Molido Chilli Flakes, Black Pepper 
Allergens in bold
165g per jar